I hope you didn’t suffer any damage in the storm last night, we just had a slight roofing issue on the grain barn but it’s looking a bit cooler and calmer over the weekend thank goodness.
Fresh this week:
Sausages – plain pork
Pork – Loin chops, spare ribs, belly,
tenderloins, leg & shoulder joints
Smoked salmon – sliced and trimmings
Cheeses – Somerset Brie, Oxford Blue, Barbers Cheddar, Dorset Red, Double Gloucester
Click here for Farm Shop stock list
(NB. not all items are in stock every week)
We still have a few Christmas items left in the freezer and some other items on special offer:
Barn reared cockerels £6.50/kg – 3.7kg, 4.5kg, 4.6kg
Free range turkey (half) - 4.3kg @ £35.00
Free range turkey crown – 3.6kg @ £50.00
Pork and apple burgers (4 pack) @ £2.00/pack
Pork and apple sausages (6 pack) @ £3.00/pack
Hog roast sausages (6 pack) @ £3.00pack – with pork, apple and sage (basically a pig roast in a sausage!)
Selected bacon (in the open chiller)- half price
Bacon bits and mis-shapes – buy one, get one free
Limited availability on some items so please let me know if you’d like anything reserved.
If you’re looking for some inspiration for your weekend menu the AHDB (Agriculture and Horticulture Development Board) have published some great recipes in the “The Ultimate Fakeaway Guide” and this week is Farmhouse Breakfast week, click here for some tasty ideas which to be honest, we’d eat at any time!!